- A- Appetiser
- B- Chefs Recommendations
- C- Tandooris
- D- Biriyanis
- E- Chef 's Fish Specials
- F- Traditional Curries
- G- Baltis
- H- Tawa Dishes
- I- English Dishes
- J- Kids Dishes
- K- Authentic Spiced Thali
- L- Vegetables
- M- Sundries
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£3.95
PRAWN COCKTAIL
-
£3.25
MELON
Seasonal
-
£4.75
SHAMI KEBAB
Minced lamb spiced with fresh garlic, coriander, chick peas & fried.
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£4.75
SHEEK KEBAB
Spiced minced lamb roll cooked in tandoor.
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£4.75
CHICKEN KEBAB
Spiced minced chicken roll cooked in tandoor
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£4.95
TANDOORI CHICKEN
Marinated 1/4 chicken, spiced and cooked in tandoor.
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£4.95
TIKKA
Chicken or lamb marinated in yoghurt and spices, cooked in tandoor.
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£4.95
AAM CHICKEN
Delicious pieces of chicken delicately cooked in spicy hot mango sauce.
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£5.50
SHASHLIK
Popular tandoori dish consisting of marinated
chicken or lamb grilled with onions, capsicum & tomatoes. -
£6.50
TANDOORI GOSHT CHOPS
A succulent selection of lamb chops, laced in unique spices. Cooked in the clay oven, Served on the bone.
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£5.50
MIXED TANDOORI
Mixture of lamb tikka, chicken tikka & sheek kebab.
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£4.95/£3.95
STUFFED PEPPER
- Chicken or Lamb - £4.95
- Vegetable - £3.95
Grilled pepper with chicken, lamb or vegetable.
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£3.95
ONION BHAJI
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£4.95/£3.95
PAKURA
- Chicken - £4.95
- Vegetable - £3.95
Chicken or vegetable, coated in spicy batter and deep fried.
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£3.95/£4.95
CHAT
- Aloo - £3.95
- Chicken - £4.95
Chicken or potatoes spiced with tamarind based tangy sauce, Served with salad.
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£3.75/£3.95
SPRING ROLL
- Vegetable - £3.75
- Chicken - £3.95
Rolled pastry filled with blended spices,choice of chicken or vegetable, deep fried.
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£3.75/£3.95
SOMOSA
- Vegetable - £3.75
- Meat - £3.95
Triangular pastry filled with choice of lamb or vegetable, deep fried.
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£4.95
BHELPURI CHANA
Popular Bangladeshi snack, consisting of chick peas, tomatoes, aubergines & garam massala, served with puffy bread
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£4.95
GARLIC MUSHROOMS ON PUREE
Mushrooms cooked in sizzling spices & cream with fresh garlic, served on a puffy bread.
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£5.25
PANEER TIKKA
Chunks of paneer marinated in spices and grilled in a tandoor, a vegetarian. Alternative to chicken tikka.
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£6.25
GRILLED QUAIL
Roasted quail marinated in honey, tamarind & chilli, exquisite dish.
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£5.95
SPICY LEMON PRAWN PUREE
Tiger prawns grilled in sweet & sour sauce with a hint of lemon.
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£5.95
KING PRAWN PUREE
PHATIA – Mild creamy sweet & sour sauce on a puffy bread.
BHUNA – Cooked with onions, capsicum & tomato -
£5.95
KING PRAWN BUTTERFLY
Deep fried coated in spicy breadcrumbs
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£6.50
FISH PAKURA
Boneless fish coated in spicy batter and deep fried.
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£7.50
CALAMARI RINGS
Medium spiced batter coated in lemon, garlic & a unique blend of herbs.
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£7.50
PINK SALMON TIKKA
Chunk of Salmon, marinated in a mouth watering kashmiri masalla, yoghurt & marinade then char-roasted in a clay oven.
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£7.50
BOAL BIRAN
Lightly spiced fried Bengal fish. Garnished with onions and peppers.
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£10.25
VEGETABLE PLATTER (for 2 People)
Onion Bhaji, Vegetable Somosa, Vegetable Stuffed Pepper & Bhelpuri Chana
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£12.95
MIXED PLATTER (for 2 People)
Tandoori Chicken, Lamb Tikka, Sheek Kebab, Chicken Niblets & Fish Pakura.
