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A- Appetiser

  • £12.95

    MIXED PLATTER (for 2 People)

    Tandoori Chicken, Lamb Tikka, Sheek Kebab, Chicken Niblets & Fish Pakura.

  • £10.25

    VEGETABLE PLATTER (for 2 People)

    Onion Bhaji, Vegetable Somosa, Vegetable Stuffed Pepper & Bhelpuri Chana

  • £7.50

    BOAL BIRAN

    Lightly spiced fried Bengal fish. Garnished with onions and peppers.

  • £7.50

    PINK SALMON TIKKA

    Chunk of Salmon, marinated in a mouth watering kashmiri masalla, yoghurt & marinade then char-roasted in a clay oven.

  • £7.50

    CALAMARI RINGS

    Medium spiced batter coated in lemon, garlic & a unique blend of herbs.

  • £6.50

    FISH PAKURA

    Boneless fish coated in spicy batter and deep fried.

  • £5.95

    KING PRAWN BUTTERFLY

    Deep fried coated in spicy breadcrumbs

  • £5.95

    KING PRAWN PUREE

    PHATIA – Mild creamy sweet & sour sauce on a puffy bread.
    BHUNA – Cooked with onions, capsicum & tomato

  • £5.95

    SPICY LEMON PRAWN PUREE

    Tiger prawns grilled in sweet & sour sauce with a hint of lemon.

  • £6.25

    GRILLED QUAIL

    Roasted quail marinated in honey, tamarind & chilli, exquisite dish.

  • £5.25

    PANEER TIKKA

    Chunks of paneer marinated in spices and grilled in a tandoor, a vegetarian. Alternative to chicken tikka.

  • £4.95

    GARLIC MUSHROOMS ON PUREE

    Mushrooms cooked in sizzling spices & cream with fresh garlic, served on a puffy bread.

  • £4.95

    BHELPURI CHANA

    Popular Bangladeshi snack, consisting of chick peas, tomatoes, aubergines & garam massala, served with puffy bread

  • £3.75/£3.95

    SOMOSA

    • Vegetable - £3.75
    • Meat - £3.95

    Triangular pastry filled with choice of lamb or vegetable, deep fried.

  • £3.75/£3.95

    SPRING ROLL

    • Vegetable - £3.75
    • Chicken - £3.95

    Rolled pastry filled with blended spices,choice of chicken or vegetable, deep fried.

  • £3.95/£4.95

    CHAT

    • Aloo - £3.95
    • Chicken - £4.95

    Chicken or potatoes spiced with tamarind based tangy sauce, Served with salad.

  • £4.95/£3.95

    PAKURA

    • Chicken - £4.95
    • Vegetable - £3.95

    Chicken or vegetable, coated in spicy batter and deep fried.

  • £3.95

    ONION BHAJI

  • £4.95/£3.95

    STUFFED PEPPER

    • Chicken or Lamb - £4.95
    • Vegetable - £3.95

    Grilled pepper with chicken, lamb or vegetable.

  • £5.50

    MIXED TANDOORI

    Mixture of lamb tikka, chicken tikka & sheek kebab.

  • £6.50

    TANDOORI GOSHT CHOPS

    A succulent selection of lamb chops, laced in unique spices. Cooked in the clay oven, Served on the bone.

  • £5.50

    SHASHLIK

    Popular tandoori dish consisting of marinated
    chicken or lamb grilled with onions, capsicum & tomatoes.

  • £4.95

    AAM CHICKEN

    Delicious pieces of chicken delicately cooked in spicy hot mango sauce.

  • £4.95

    TIKKA

    Chicken or lamb marinated in yoghurt and spices, cooked in tandoor.

  • £4.95

    TANDOORI CHICKEN

    Marinated 1/4 chicken, spiced and cooked in tandoor.

  • £4.75

    CHICKEN KEBAB

    Spiced minced chicken roll cooked in tandoor

  • £4.75

    SHEEK KEBAB

    Spiced minced lamb roll cooked in tandoor.

  • £4.75

    SHAMI KEBAB

    Minced lamb spiced with fresh garlic, coriander, chick peas & fried.

  • £3.25

    MELON

    Seasonal

  • £3.95

    PRAWN COCKTAIL

B- Chefs Recommendations

  • £15.95

    BOKHARI GOSHT GONTA

    Very slow cooked lamb on the bone, marinated with fruits to tenderise the meat, adding butter as the lamb cooks.
    Medium flavour spices. This classic dish is highly recommended by all served with pilau rice.

  • £14.50

    HASH MIRCHI

    Breast of young duckling, cooked in a rich & fairly hot textured sauce with green chilli, garlic & onions. Served with pilau rice.

  • £14.50

    AMBARI CHICKEN

    A fillet of chicken cooked with mango, mild sweet sauce, Served with pilau rice.

  • £14.50

    HEAVENLY PRAWNS

    Amazingly spiced king prawns twisted and turned in a rich coriander sauce, with a slight touch of mint. Served with pilau rice

  • £14.50

    MANGO DI PRAWNS

    Whole king prawns cooked with crushed mango & whole garlic cloves with a hint of fenugreek & sweet chillies. Served with pilau rice.

  • £13.95

    TANDOORI MURG MASSALLA

    Tandoori chicken stripped of the bone & cooked in a creamy mild to medium spiced massala sauce. Served with pilau rice.

  • £13.95

    PEPPERED QUAIL

    Barbecued quail in a sweet & sour sauce with diced capsicums & coriander, sprinkled with black pepper.

  • £13.95

    GARLIC CHILLI CHICKEN MASSALA

    Diced chicken cooked with fresh garlic & fried chillies in a sweet spicy sauce. Served with pilau rice

  • £13.95

    GARLIC CHILLI CHICKEN BHUNA

    Diced chicken cooked with fresh garlic & fried chillies in a spicy sauce. Served with pilau rice.

  • £13.95

    CHICKEN ZENGA

    Diced chicken cooked with fresh garlic in a tangy tomato sauce. Served with pilau rice.

  • £10.25

    FRUITELLER

    • Chicken - £10.25
    • Lamb - £10.25

    Chicken or lamb cooked in a soft creamy mild sauce with a mixture of exotic fruits.

  • £10.25

    ANANASH

    Chicken or lamb cooked in a thick creamy and buttery mild to medium sauce with pineapple rings.

  • £10.25

    MURGI KEEMA

    Mixture of chicken & minced lamb in a moist medium sauce.

  • £10.25

    TIKKA MASSALA

    Cooked in a sauce made with a delicate blend of aromatic spices & herbs, simmered in fresh tomatoes, butter & cream.

  • £10.25

    KORAI

    Strongly spiced with fried capsicum, diced onions.

  • £10.25

    PANEER TIKKA MASSALA

    Cooked in a sauce made with a delicate blend of aromatic spices & herbs, simmered in fresh tomatoes, butter & cream.

  • £10.25

    CHASNI CHICKEN

    Chicken strips, onions, capsicums & chillies, stir fried, garnished with rice flakes & served with salad.

  • £10.25

    JUMRI (Chicken or lamb)

    A mouth watering dish from Bangladesh, grilled chicken cooked with kidney beans, hot paprika & fresh chillies.

  • £10.25

    NAGA (Chicken or lamb)

    A traditional Bengali dish, hot & spicy cooked with chicken or lamb with Bangladeshi chilli sauce.

  • £10.25

    BADAMI (Chicken or lamb)

    A dish which has been delicately blended with yoghurt,cream, almonds, mild spices & peanut to create a rich creamy dish.

  • £10.25

    CHICKEN MAKON (Butter chicken)

    Mildly cooked chicken in sauce, made with butter,almonds and cream.

  • £10.25

    JALFREZI (Chicken or lamb)

    Spicy hot, tangy sauce with capsicum, onion and green chillies.

  • £10.25

    IMLI LAMB

    Tandoori lamb pieces spiced with bay leaves, garam massala, baby tomatoes & tamarind creating a tangy medium spiced flavour.

  • £10.25

    LAMB SAQI

    Rich Creamy dish consisting of barbecued lamb simmered in a touch of coconut milk, tamarind,
    ground ginger & mint to create an exotic dish.

  • £10.25

    PASSANDA (Chicken or lamb)

    Tender fillets cooked in cultured yoghurt and nuts

C- Tandooris

  • £11.95

    SHASHLIK

    Popular tandoori dish consisting of marinated chicken or lamb grilled with onions, capsicum & tomatoes.

  • £13.95

    FISH

    Whole fish marinated in yoghurt & spices.

  • £14.50

    KING PRAWN

    Marinated in yoghurt, garam masalla, various herbs & spices.

  • £12.95

    DE-LUX

    Mixed grill of the tandoori meats with nan

  • £10.95

    TIKKA

    Chicken or Lamb marinated in yoghurt and spices, cooked in tandoor.

  • £10.95

    CHICKEN

    1/2 chicken, spiced & grilled over hot charcoal.

  • £11.95

    CHARGA

    Hot grilled chicken with green beans & fresh green chillies.

D- Biriyanis

Biryani’s were originally cooked in Persia, but slowly spread all over the Indian continent.
It is a quick and easy form of cooking where the rice and one of the following are cooked together using spices like elachi,
long & tejpata. COMPLIMENTED WITH CUCUMBER RAITA.

  • £10.95

    CHICKEN

  • £11.95

    CHICKEN TIKKA

  • £11.95

    LAMB

  • £12.95

    LAMB TIKKA

  • £13.95

    CHEFS SPECIAL

  • £13.95

    KING PRAWN

  • £11.95

    KEEMA

  • £10.25

    MIXED VEGETABLES

E- Chef 's Fish Specials

Please allow extra time, all dishes are served with pilau rice.

  • £12.50

    ROSHNI DELIGHT

    Mildly spiced Tiger Prawns cooked with egg yolk, cinnamon, cardamons & garnished with cheese.

  • £13.95

    SAFFRON FISH

    Salmon soaked & marinated in egg yolk, pepper & garlic.
    Then shallow fried in a fine layer of olive oil, served with pilau rice.

  • £13.95

    SALMON DELIGHT

    Chunks Salmon marinated in yogurt & kashmiri massala
    then pan fried with mustard sauce & medium spices.

  • £13.95

    MEEN KAKRI (Silver Hake)

    Chunks of fish in a spicy sauce, with a combination of turmeric, chillies, coriander, onions, garlic & tomato.

  • £13.95

    PHANGASH SPECIAL (Silver Hake)

    Chunks of fish fried with tomatoes and peppers. Pan cooked
    in a typical Bangladeshi sauce with chickpeas.

  • £14.95

    KING PRAWN BERUDA

    Medium spiced with aubergine & fresh herbs.

  • £14.95

    FISH TIKKA RANGILLA

    Chunks of grilled fish, medium masala sauce. (Contains bones)

  • £14.95

    BOAL BHUNA

    Fish from Bengal specially cooked with selected herbs and green chillies, a must for fish lovers. (Centered bones)

  • £13.95

    JHINGA MASSALA

    Marinated king prawn roasted in a clay oven, cooked
    in a mild creamy sauce with tomatoes and fresh herbs.

  • £13.95

    JHINGA BHUNA

    Marinated king prawn roasted in a clay oven, cooked in
    a medium spiced thick sauce, tomatoes and fresh herbs

  • £13.95

    JHINGA ANANASH

    Marinated king prawn roasted in a clay oven, cooked in a thick creamy and buttery
    mild to medium sauce with pineapple rings.

  • £15.95

    SEABASS SPECIAL

    Pan fried wild seabass with tarmarind, fenugreek, tomato & onion sauce.

F- Traditional Curries

Create your own dish to suit your taste with the following combination.

  • £8.95/£12.95

    ACHARI

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Cooked with aromatic spice & mixed pickles.

  • £8.95/£12.95

    BHUNA

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Cooked with herbs, thick sauce, slightly spiced

  • £8.95/£12.95

    CHILLI MASSALLA

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Hot & sour with lemons, fresh garlic & chillies

  • £8.95/£12.95

    DANSAK

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Lentils, pineapple with medium to hot spices & herbs

  • £8.95/£12.95

    DUPIAZA

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Diced onions & capsicum cooked in thick spicy sauce.

  • £8.95/£12.95

    KORMA

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Very mildly spiced in creamy sauce

  • £8.95/£12.95

    MADRAS

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Hot and spicy with lemon juice and garlic

  • £8.95/£12.95

    VINDALOO

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Very hot and spicy dish.

  • £8.95/£12.95

    METHI

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Specially prepared with fenugreek leaves in a medium thick spicy sauce.

  • £8.95/£12.95

    PATHIA

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Cooked in a sweet & sour sauce, slightly hot.

  • £8.95/£12.95

    ROGAN JOSH

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Cashew nuts, herbs and spices, topped with tomatoes

  • £8.95/£12.95

    ROSHUN

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Plenty of fresh garlic crushed, cooked in a medium spiced sauce.

  • £8.95/£12.95

    SAGWALA

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    With fresh spinach and garlic, medium hot.

  • £8.95/£12.95

    SATH LEMON

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Medium spiced, flavoured with sath lemon from Bangladesh.

  • £8.95/£12.95

    REZELLA

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Cooked with dry minty herbs in a medium spiced sauce

  • £8.95/£12.95

    ZEERA

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Medium spiced with whole cumin seeds. (An authentic dish)

  • £8.95/£12.95

    CORIANDER

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Cooked in traditional thick sauce. Medium to hot.

  • £8.95/£12.95

    GINGER

    • Chicken - £8.95
    • Chicken Tikka - £9.95
    • Meat - £9.25
    • Lamb Tikka - £10.25
    • Prawn - £10.25
    • King Prawn - £12.95
    • Keema - £9.95
    • Mixed Vegetables - £7.95
    • Fish - £12.95

    Medium spiced sauce with fresh ginger and herbs.

G- Baltis

In the past years balti’s have become quite a rage. With its unique style of cooking,
blending onions, capsicum & fresh tomato stir fried with garlic. These balti’s are traditionally eaten with nan bread.
Create your own balti and choose from the above flavour for an extra flavour for £1.00.

  • £8.95

    CHICKEN BALTI

  • £9.25

    CHICKEN TIKKA BALTI

  • £9.25

    MEAT BALTI

  • £10.25

    LAMB TIKKA BALTI

  • £10.25

    PRAWN BALTI

  • £12.95

    KING PRAWN BALTI

  • £9.95

    KEEMA BALTI

    (minced lamb

  • £7.95

    MIXED VEGETABLES BALTI

H- Tawa Dishes

Tawa massala recipe is the famous Indian dish of Punjab, cooked in a medium to hot gravy sauce with traditional spices
and plenty of coriander, with our managers special ingredients added to make this dish a mouth watering experience.

  • £12.95

    FISH BALTI

    Medium to Hot – Purely authentic with green chillies.

  • £11.95

    CHICKEN TAWA

  • £12.95

    LAMB TAWA

  • £13.95

    KING PRAWN TAWA

  • £10.95

    VEGETABLES TAWA

I- English Dishes

Served with Peas, Tomatoes, Chips & Salad

  • £12.95

    STEAK

  • £9.50

    FRIED CHICKEN

  • £9.50

    OMELETTE

    Choice of prawn, mushroom and chicken.

  • £9.50

    FRIED SCAMPI & CHIPS

J- Kids Dishes

Served with Peas, Tomatoes, Chips & Salad.

  • £7.25

    FISH FINGERS

  • £7.25

    CHICKEN NUGGETS

K- Authentic Spiced Thali

  • £21.95

    Authentic Spiced Thali

    A large round Intdian thali holding a number of small dishes- for 1 person
    TANDOORI MIX / ONION BHAJI
    CHICKEN NAGA, LAMB MADRAS
    BOMBAY ALOO, DOHI (YOGHURT)
    PILAU RICE / NAN,

  • £38.95

    Raj Dinner

    For 2 persons
    ONION BHAJI
    CHICKEN TIKKA, LAMB TIKKA
    CHICKEN TIKKA MASSALLA
    LAMB BHUNA
    MUSHROOM BHAJI,
    SAG ALOO
    PILAU RICE, NAN

  • £18.95

    Vegetarian Thali

    A large round Indian thali holding a number of small dishes – For 1 Person
    ONION BHAJI,
    VEGETABLE SAMOSA
    MOTOR PONIR,
    SAG ALOO, SHABZI
    DHOI (YOGHURT), PILAU RICE, NAN

  • £74.95

    Banquet Party

    For 4 persons
    CHICKEN PAKURA, ONION BHAJI
    CHICKEN TIKKA BHUNA,
    LAMB PATIA
    CHICKEN TIKKA MASSALLA
    CHICKEN JALFREZI
    SAG ALOO, MUSHROOM BHAJI
    PILAU RICE, NAN

  • £37.95

    Mumbai Thali

    A large round Indian thali holding a number of small dishes – For 2 Persons
    SHEEK KEBAB, CHICKEN TIKKA
    LAMB PASSANDA
    CHICKEN TIKKA MASSALLA
    SAAG ALOO
    PILAU RICE, NAN

L- Vegetables

  • £7.95/£4.95

    ALOO GOBI

    • MAIN - £7.95
    • SIDE - £4.95

    (Potato & cauliflower)

  • £7.95/£4.95

    BEGUN

    • MAIN - £7.95
    • SIDE - £4.95

    Aubergines

  • £7.95/£4.95

    BHINDI

    • MAIN - £7.95
    • SIDE - £4.95

    (Ladies fingers)

  • £7.95/£4.95

    BOMBAY ALOO

    • MAIN - £7.95
    • SIDE - £4.95

    Potatoes

  • £7.95/£4.95

    CHANA MASALLA

    • MAIN - £7.95
    • SIDE - £4.95

    (Chick peas, mild, sweet and creamy)

  • £7.95/£4.95

    KODU

    • MAIN - £7.95
    • SIDE - £4.95

    Squash

  • £7.95/£4.95

    MOTOR PONIR

    • MAIN - £7.95
    • SIDE - £4.95

    (Peas & Cheese, mild, sweet and creamy)

  • £7.95/£4.95

    MUSHROOM BHAJI

    • MAIN - £7.95
    • SIDE - £4.95
  • £7.95/£4.95

    SAG BHAJI

    • MAIN - £7.95
    • SIDE - £4.95

    Spinach

  • £7.95/£4.95

    SAG ALOO

    • MAIN - £7.95
    • SIDE - £4.95
  • £7.95/£4.95

    SAG PONIR

    • MAIN - £7.95
    • SIDE - £4.95

    (Spinach & Cheese, mild, sweet and creamy)

  • £7.95/£4.95

    TARKA DALL

    • MAIN - £7.95
    • SIDE - £4.95

    Lentils

  • £7.95/£4.95

    DHAL SHATKORA

    • MAIN - £7.95
    • SIDE - £4.95

    (Lentils & Bengali Lemon)

  • £SIDE/£4.95

    SHOBZI BIHARI

    • MAIN - £SIDE
    • SIDE - £4.95

    A mixture of Bangladeshi and English vegetables cooked in traditional spicies.

M- Sundries

  • £3.95

    KEEMA PILAU RICE

    (Minced Meat)

  • £3.95

    SPECIAL PILAU RICE

    (Egg, peas, peppers & onions)

  • £3.25

    KASHMIRI PILAU RICE

    (Dry fruits & Nuts)

  • £3.25

    MUSHROOM PILAU RICE

  • £3.25

    VEGETABLE PILAU RICE

  • £3.25

    PEAS PILAU RICE

  • £3.25

    GARLIC FRIED RICE

  • £3.25

    LEMON FRIED RICE

  • £3.25

    ZEERA RICE

    (Cumin seeds)

  • £3.25

    COCONUT RICE

  • £3.25

    EGG FRIED RICE

  • £2.75

    FRIED RICE

  • £2.75

    PILAU RICE

  • £2.60

    BOILED RICE

  • £2.50

    NAN

  • £3.25

    MUSHROOM NAN

  • £3.25

    MOSSALLA KULCHA

    (Mix vegetable)

  • £3.15

    PESHWARI NAN

    (Nuts & almonds)

  • £3.15

    GARLIC NAN

  • £3.15

    CHILLI NAN

  • £3.15

    CORIANDER NAN

  • £3.15

    CHEESE NAN

  • £3.25

    CHEESE AND GARLIC NAN

  • £3.25

    CHEESE AND CHILLI NAN

  • £3.75

    KEEMA NAN

    (Minced lamb)

  • £1.75

    CHAPATI

  • £2.95

    PARATHA

  • £3.95

    VEGETABLE PARATHA

  • £2.50

    TANDOORI ROTI

  • £1.75

    PUREE

  • £0.60

    PLAIN / SPICY PAPADOM

  • £2.50

    RAITHA

    Yoghurt with tomato, onion, cucumber or mixed

  • £2.75

    FRESH GREEN SALAD

  • £0.75

    CHUTNEY

    (per person) Mint Sauce, Onion Salad, Mango Chutney or Mix Pickle

  • £2.25

    FRENCH FRIES